Monteblanco Agricultura, part of the MLN group, has donated 200 liters of extra virgin olive oil, made with Arbequina olives from its own harvest, to the El Carmen Soup Kitchen. This initiative aims to support the social work of caring for and helping people in vulnerable situations.
This oil, renowned for its fresh aroma, mild flavor, and excellent nutritional properties, is part of our annual harvest. Sharing it with those who need it most represents a way for us to contribute to healthier and more dignified food for all the families served by the soup kitchen.
The donation reaffirms our commitment to collective well-being and the importance of promoting solidarity initiatives that strengthen the social fabric of our community.
